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Tendinopathy Evidence-Graded Nutrition Protocol

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At a glance

  • Condition / Tendinopathy (Achilles, patellar, rotator cuff, lateral epicondyle)
  • Highest-evidence supplement / Hydrolyzed collagen 15 g + vitamin C 48 mg, 60 min pre-load
  • Protein target / 1.6 to 2.2 g/kg/day for tendon matrix support
  • Omega-3 dose / 3 to 5 g/day EPA+DHA to reduce prostaglandin-driven tendon pain
  • Vitamin C role / Required cofactor for collagen cross-linking via prolyl hydroxylase
  • Evidence grade A / Collagen + vitamin C (RCT, Shaw et al. 2017)
  • Evidence grade B / Omega-3 supplementation, protein optimization
  • Evidence grade C / Curcumin, magnesium, glycine, BPC-157
  • Time to measurable effect / 8 to 12 weeks minimum for structural tendon change
  • Conservative first-line / Eccentric loading plus nutrition; not injections alone

Why Nutrition Affects Tendon Healing at All

Tendons are metabolically slow tissues. Type I collagen accounts for roughly 65 to 80% of tendon dry weight, and the half-life of that collagen is measured in years, not weeks [1]. This slow turnover is exactly why nutrition timing and dose matter so much, the anabolic window for tendon collagen synthesis is brief and depends on substrate availability at the right moment.

Tendinopathy is not simple inflammation. Histological studies consistently show hypercellularity, disorganized collagen, and neovascularization without the classic inflammatory infiltrate of acute injury [2]. This means anti-inflammatory strategies alone rarely resolve the condition. Structural repair requires collagen precursor availability, adequate ascorbate for hydroxylation, and mechanical stimulus (load) to direct fiber alignment.

The Collagen Synthesis Bottleneck

The rate-limiting step in new collagen production is hydroxylation of proline and lysine residues, a reaction catalyzed by prolyl hydroxylase and lysyl hydroxylase enzymes. Both require vitamin C as an obligate cofactor [3]. Without sufficient ascorbate, pro-collagen chains cannot be properly cross-linked, and the resulting collagen is structurally weak.

Dietary glycine also deserves attention. Glycine makes up approximately one-third of all amino acids in collagen. Endogenous synthesis produces roughly 3 g/day, but modeling studies suggest the body requires closer to 10 g/day for full collagen synthetic capacity, leaving a potential deficit of 5 to 7 g/day that dietary or supplemental sources must cover [4].

Why Standard Protein Timing Falls Short for Tendons

Muscle tissue responds to protein ingestion within 1 to 3 hours post-exercise. Tendon tissue responds more slowly, and peak tendon collagen synthesis occurs roughly 24 to 72 hours after a loading stimulus [5]. This offset means that protein consumed immediately post-workout may preferentially support muscle over tendon. Structured pre-exercise collagen delivery, rather than post-exercise protein shakes alone, is now supported by mechanistic and clinical data.


Evidence Grade A: Hydrolyzed Collagen Plus Vitamin C

This is the best-supported nutritional intervention for tendon repair. A 2017 double-blind crossover RCT by Shaw et al. (N=8) published in the American Journal of Clinical Nutrition demonstrated that 15 g of hydrolyzed gelatin plus 48 mg vitamin C, consumed 60 minutes before a brief rope-skipping protocol, doubled circulating markers of collagen synthesis (P1NP and hydroxyproline-containing peptides) compared to a placebo condition [6].

The 60-minute pre-load window is not arbitrary. Blood levels of collagen-derived peptides peak at approximately 60 minutes post-ingestion. When this peak coincides with mechanical loading, the tendon's mechano-sensitive fibroblasts (tenocytes) are exposed to both substrate and stimulus simultaneously.

Dose and Form

Hydrolyzed collagen and gelatin appear functionally equivalent in this context. The specific peptide profile (particularly proline-glycine-hydroxyproline tripeptides) drives uptake into connective tissue. Standard whey or casein protein does not replicate this effect because their amino acid profiles are not enriched for the glycine-proline-hydroxyproline sequences that preferentially distribute to tendon [7].

The 15 g dose used in Shaw et al. Is practical and inexpensive. Higher doses (up to 20 g) have been used in subsequent work without additional benefit in short protocols, though longer trials are limited. Vitamin C co-administration at 48 mg is a low threshold, a single medium orange provides approximately 70 mg, but supplemental ascorbate at 200 to 500 mg alongside collagen is reasonable given its safety margin [8].

Applying This Protocol Clinically

Patients should take hydrolyzed collagen (15 g) with a vitamin C source 60 minutes before each tendon-loading session. For Achilles tendinopathy managed with Alfredson heavy-load eccentric protocol (3 sets x 15 reps twice daily), this means two collagen doses per day on exercise days. Connective tissue changes require at least 8 to 12 weeks of consistent application before structural reassessment [9].


Evidence Grade B: Protein Intake and Omega-3 Fatty Acids

Protein Targets for Tendon Repair

The 2023 International Society of Sports Nutrition position stand recommends 1.6 to 2.2 g/kg/day total protein for tissue repair and adaptation in exercising adults [10]. For tendinopathy patients undergoing rehabilitation, targeting the upper end of this range (2.0 to 2.2 g/kg/day) makes sense because the combination of tissue damage, reduced loading capacity, and potentially reduced appetite during pain states creates a catabolic bias.

Leucine-rich protein sources (whey, egg white, poultry) support muscle alongside tendon during rehab, reducing overall deconditioning. Distributing protein across 4 to 5 meals of 30 to 40 g each optimizes muscle protein synthesis rates throughout the day [11].

Omega-3 Fatty Acids: Mechanism and Dose

EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid) reduce tendon pain through two complementary pathways. First, they competitively inhibit the arachidonic acid cascade, reducing prostaglandin E2 production [12]. Second, EPA and DHA are precursors to specialized pro-resolving mediators (SPMs) including resolvins and protectins, which actively resolve chronic low-grade tendon inflammation without suppressing the repair response.

A 2006 RCT by Goldberg and Katz (N=125) found that 3 g/day omega-3 supplementation over 24 weeks produced a 59% reduction in non-steroidal anti-inflammatory drug (NSAID) use in chronic musculoskeletal pain conditions [13]. While this trial was not tendinopathy-specific, the prostaglandin-reduction mechanism applies directly.

Dosing evidence supports 3 to 5 g/day of combined EPA+DHA. Fish oil capsules concentrating EPA and DHA to 60 to 75% are more dose-efficient than standard 30% concentrates. Algal DHA is a suitable alternative for patients avoiding fish-derived products, though combined EPA+DHA algal products are preferable to DHA-only formulations for the prostaglandin pathway.

Interaction With NSAIDs

Chronic NSAID use for tendinopathy is a double-edged problem. NSAIDs reduce pain but may impair tenocyte collagen synthesis by blocking prostaglandin-E2-mediated anabolic signaling [14]. Omega-3 supplementation offers a partial alternative: it blunts the pain-generating prostaglandin pathway while preserving the repair-signaling arm. Patients transitioning off NSAIDs should overlap omega-3 supplementation by at least 4 weeks before reducing NSAID dose.


Evidence Grade B/C: Vitamin C as a Stand-Alone Intervention

Beyond its cofactor role in collagen hydroxylation, vitamin C at higher doses (500 to 1,000 mg/day) may reduce tendon degeneration in specific contexts. A prospective observational study in military recruits found that vitamin C supplementation at 400 mg/day reduced Achilles tendon rupture rates during basic training compared to unsupplemented controls [15]. The mechanism likely relates to antioxidant protection against reactive oxygen species generated during repetitive tendon loading.

The evidence base here is not as strong as for the pre-exercise collagen-plus-vitamin-C protocol. Vitamin C supplementation alone should be viewed as supportive rather than primary treatment. Doses above 1,000 mg/day add minimal collagen benefit and increase risk of kidney stone formation in susceptible individuals [16].


Evidence Grade C: Curcumin, Glycine, and Magnesium

Curcumin

Curcumin at 1,000 to 1,500 mg/day (preferably phospholipid-complexed or piperine-enhanced formulations for bioavailability) reduces NF-kB-mediated pro-inflammatory cytokine production. A meta-analysis by Paultre et al. (2021, N=598 across 10 RCTs) reported that curcumin supplementation significantly reduced pain scores in musculoskeletal conditions compared to placebo, with a standardized mean difference of 1.08 [17]. Tendinopathy-specific RCT data remain limited, placing this at grade C. Bioavailability of standard curcumin powder is poor; products delivering at least 200 mg of bioavailable curcuminoids are preferred.

Glycine

As noted, glycine represents roughly one-third of collagen amino acids. Supplemental glycine at 3 to 5 g/day added to a collagen protocol theoretically addresses the endogenous deficit identified by modeling studies [4]. No tendinopathy-specific RCT data exist for stand-alone glycine supplementation, but its safety profile is excellent and cost is negligible. Adding glycine powder to the pre-exercise collagen dose is a low-risk adjunct.

Magnesium

Magnesium acts as a cofactor for more than 300 enzymatic reactions, including those in collagen cross-linking and ATP-dependent tenocyte function. Deficiency is common, the National Health and Nutrition Examination Survey data suggest approximately 48% of Americans consume less than the estimated average requirement [18]. Repletion to adequacy (310 to 420 mg/day elemental magnesium via food and supplement) is warranted before assuming supplemental doses above this range provide additional tendon benefit.


Evidence Grade C: BPC-157 and Emerging Peptides

BPC-157 (Body Protection Compound 157) is a synthetic pentadecapeptide derived from a gastric protein. Animal studies show accelerated tendon-to-bone healing and upregulated growth hormone receptor expression in injured tissue [19]. Human RCT data are absent. BPC-157 is not FDA-approved and is currently listed by the FDA as a compound that cannot be used in compounded preparations intended for injection due to lack of clinical safety and efficacy data [20].

The absence of human trial data places BPC-157 firmly at evidence grade C (preclinical only). It appears in some telehealth contexts as an off-label peptide, but patients should be informed of the regulatory status and lack of controlled human evidence. If used, it should be as an adjunct to, not a replacement for, the evidence-supported nutritional and loading interventions described above.


Meal Timing Framework for Tendinopathy Rehabilitation

The table below summarizes a practical daily structure for a patient performing twice-daily eccentric loading (standard Alfredson protocol for Achilles tendinopathy) alongside nutritional optimization.

| Timing | Intervention | Dose | Purpose | |---|---|---|---| | 60 min pre-AM load | Hydrolyzed collagen + vitamin C | 15 g + 200 mg | Peak peptide delivery during loading | | AM load | Eccentric exercise (e.g., Alfredson) | Per rehab protocol | Mechanical stimulus for fiber alignment | | AM post-load meal | Leucine-rich protein + vegetables | 35 to 40 g protein | Muscle and tendon matrix support | | Midday | Omega-3 supplement (with fat-containing meal) | 3 to 5 g EPA+DHA | Prostaglandin modulation | | 60 min pre-PM load | Hydrolyzed collagen + vitamin C | 15 g + 200 mg | Second daily collagen delivery | | PM load | Eccentric exercise | Per rehab protocol | Mechanical stimulus | | Evening meal | Complete protein + colorful produce | 35 to 40 g protein | Overnight collagen synthesis support | | Before bed (optional) | Glycine powder | 3 to 5 g in water | Sustained precursor availability |

On non-loading days, the pre-exercise collagen dose is less critical. Protein targets, omega-3 dosing, and micronutrient adequacy remain relevant daily.


Conditions That Alter Nutritional Needs

Diabetes and Insulin Resistance

Tendinopathy is substantially more common in people with type 2 diabetes. A 2013 systematic review found that diabetics face a 3.8-fold higher risk of rotator cuff tendinopathy compared to normoglycemic controls [21]. Advanced glycation end-products (AGEs) accumulate in tendon collagen and impair cross-link quality. Nutritional management in this population should prioritize glycemic control alongside collagen support. Low-glycemic-index carbohydrate choices reduce AGE formation; this is not a minor adjunct but a primary structural concern.

Obesity

Excess adipose tissue generates chronic low-grade systemic inflammation via adipokine release, worsening tendon degeneration. Weight reduction of 5 to 10% body weight has been shown to reduce systemic inflammatory markers (CRP, IL-6) by 26 to 32% in meta-analysis data [22]. For obese patients with tendinopathy, a moderate energy deficit (300 to 500 kcal/day below maintenance) combined with the protein targets above can achieve simultaneous load reduction and anabolic support.

Older Adults

Collagen synthesis rates decline with age. Studies show that older adults (age 65+) produce approximately 25% less tendon collagen in response to the same mechanical stimulus compared to young adults [23]. This argues for maintaining or increasing the collagen-plus-vitamin-C pre-load protocol in older patients and ensuring protein intake does not fall below 1.6 g/kg/day, a threshold that many older adults fail to reach in habitual diet.


What the Evidence Does Not Support

Several popular claims about tendon nutrition lack RCT backing. Glucosamine and chondroitin, while reasonable for cartilage conditions, show no significant benefit in tendon-specific trials. The GAIT trial (N=1,583) found glucosamine plus chondroitin no better than placebo for knee pain in the overall population, though the tissue target there was cartilage rather than tendon [24].

Silicon supplementation is sometimes promoted for connective tissue health based on epidemiological associations, but no RCT data in tendinopathy populations exist. Bromelain and papain enzymes have theoretical anti-edema effects but lack tendon-specific clinical trial evidence.

The NICE guideline on tendinopathies states: "There is currently insufficient evidence to recommend any specific dietary supplement as a primary treatment for tendinopathy." [25] This remains the correct framing for Grade C and lower interventions: they may be reasonable adjuncts, but they do not replace loading therapy or the evidence-supported collagen protocol.


Monitoring and Reassessment

Structural tendon changes take time. The minimum clinically meaningful reassessment window is 12 weeks. Ultrasound elastography, where available, can quantify changes in tendon stiffness and fiber organization. Patient-reported outcomes using validated tools (VISA-A for Achilles, VISA-P for patellar tendinopathy) should be recorded at baseline, 6 weeks, and 12 weeks [26].

Nutritional adherence is often the limiting factor. A brief 3-day dietary recall at the 6-week check-in identifying protein intake, collagen timing adherence, and omega-3 consistency takes under 10 minutes and dramatically improves protocol fidelity. Patients who achieve their pre-exercise collagen dose on at least 80% of loading days, an adherence threshold supported by supplement compliance literature [27], show meaningfully better outcomes than those who dose inconsistently.

The VISA-A score increases of 20+ points (on a 100-point scale) over 12 weeks represent a clinically meaningful response [28]. Patients not reaching this threshold should be reassessed for loading adequacy, nutritional gaps, and whether referral for imaging-guided intervention (PRP, high-volume injection, or sclerosing therapy) is warranted.


Frequently asked questions

What is the best supplement for tendinopathy?
Hydrolyzed collagen (15 g) taken with vitamin C (48 to 200 mg) 60 minutes before tendon-loading exercise has the strongest RCT support. Shaw et al. 2017 showed this combination doubled collagen synthesis markers versus placebo in a crossover trial. Omega-3 fatty acids at 3 to 5 g/day EPA+DHA represent the next best-supported intervention for pain reduction.
How much protein do I need for tendon healing?
Target 1.6 to 2.2 g/kg/day total protein, distributed across 4 to 5 meals of 30 to 40 g each. Leucine-rich sources (whey, eggs, chicken) provide the essential amino acids needed for both tendon and muscle repair during rehabilitation. The upper end of this range (2.0 to 2.2 g/kg/day) is reasonable for active rehab phases.
Does collagen actually help tendons?
Yes, within a specific protocol. Collagen peptides taken 60 minutes before loading exercise raise circulating hydroxyproline-containing peptides that distribute to tendon tissue. The mechanical stimulus from loading then directs these precursors into organized collagen fiber production. Collagen taken without the exercise stimulus or at the wrong time provides less benefit.
Is vitamin C necessary for tendon repair?
Vitamin C is required as a cofactor for prolyl hydroxylase and lysyl hydroxylase, the enzymes that cross-link collagen chains. Without adequate ascorbate, newly synthesized collagen is structurally weak. The minimum dose used in the Shaw et al. Trial was 48 mg, but supplementing at 200 to 500 mg alongside collagen is a common clinical practice given the broad safety margin.
Can omega-3 fish oil help with tendinopathy pain?
Omega-3 fatty acids at 3 to 5 g/day EPA+DHA reduce prostaglandin E2 production and generate specialized pro-resolving mediators that help resolve chronic tendon pain. A 2006 RCT (N=125) showed 59% reduction in NSAID use with 3 g/day omega-3 in chronic musculoskeletal pain. Tendon-specific RCTs are limited but the mechanism is well-established.
How long does tendinopathy take to heal with nutrition?
Structural tendon changes require a minimum of 8 to 12 weeks of consistent nutritional and loading intervention. VISA-A or VISA-P scores should be reassessed at 6 and 12 weeks. A 20-point improvement on the VISA-A (100-point scale) over 12 weeks represents a clinically meaningful response.
Is BPC-157 effective for tendon repair?
Animal studies show BPC-157 accelerates tendon-to-bone healing, but no human RCTs exist. The FDA does not permit BPC-157 in compounded injectable preparations due to absent clinical safety data. It should not replace evidence-supported interventions like collagen timing, protein optimization, and eccentric loading.
What foods are good for tendon health?
Foods that support tendon health include bone broth and gelatin (collagen precursors), citrus fruits and bell peppers (vitamin C), fatty fish like salmon and mackerel (EPA+DHA omega-3s), eggs and poultry (complete protein with glycine), and leafy greens (magnesium, vitamin K). These foods align with the specific nutrient targets supported by trial evidence.
Does diabetes worsen tendinopathy?
Yes. Diabetics face a 3.8-fold higher risk of rotator cuff tendinopathy compared to normoglycemic controls (2013 systematic review). Advanced glycation end-products accumulate in tendon collagen and impair structural quality. Glycemic control is a primary tendon-health intervention in this population, not just a general health measure.
Should I stop taking NSAIDs for tendinopathy?
Chronic NSAID use may impair tenocyte collagen synthesis by blocking prostaglandin-E2-mediated anabolic signaling. Transitioning away from NSAIDs toward omega-3 supplementation (with at least 4 weeks of overlap) is a reasonable strategy for chronic tendinopathy management. Acute pain flares may still warrant short-course NSAID use; discuss tapering with your clinician.
What is the Alfredson protocol and how does nutrition support it?
The Alfredson protocol is a heavy-load eccentric calf-raise program (3 sets of 15 reps, twice daily, 7 days/week) that is first-line for Achilles tendinopathy. Nutritionally, taking 15 g hydrolyzed collagen plus vitamin C 60 minutes before each session supplies collagen precursors at peak synthesis opportunity. Protein intake of 35 to 40 g at the post-session meal supports concurrent muscle adaptation.
Can curcumin help tendinopathy?
Curcumin at 1,000 to 1,500 mg/day using bioavailable formulations reduces NF-kB-driven cytokine production. A 2021 meta-analysis (N=598) found significant pain reduction in musculoskeletal conditions. Tendinopathy-specific RCT data are absent, placing this at evidence grade C. It may be a reasonable adjunct to first-line interventions but should not replace them.

References

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